This is a satisfying version of an all-American classic sandwich, consisting of minced beef cooked in a spicy tomato sauce Äì often with the addition of kidney beans. According to legend, a cook named Joe at Floyd AngellÄôs caf?© in Sioux City, Iowa, added tomato sauce to his meat sandwiches and the Äòsloppy JoeÄô sandwich was born. And the rest, as they say, is history!
This recipe may look a bit complicated but itÄôs well worth the effort. Even better, this is a dish that actually benefits from being prepared the day before you plan to serve it. The perfect stand-by for a dinner party!
With high levels of Vitamin A and Omega 3, coupled with superior marbling, this Grilled Steak with Avocado and Kidney Bean Salsa¬will not disappoint.
If you are looking for an impressive dish packed full of flavour, then this is it! The purée can be made well in advance. Use whatever green vegetables are in season; or frozen broad beans or peas, which are readily available also work well.